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  1. T-Stick Home Page

    T-Sticks are a single-use, cardboard thermometer which quickly checks if meat, fish or poultry are thoroughly cooked and safe to eat, it measures rinse ...
    control3
    analysis3
    point2
    temperature2
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    HACCP2
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    food safety2
    hazard2
    temperature sensor1
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    dishwasher rinse temperature0
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    disposable food0
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    HACCP record0
    TStick0
    T-Stick0

    www.t-stick.com - 2009-02-08

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